It's not very often you eat at an establishment for lunch and want to get it again for dinner. That was us on Saturday. The aromatic and flavorful food was unlike anything we'd eaten in a very long time. You'd close your eyes and could believe you were eating in Costa Rica. The service was outstanding and truly could taste the love put into the cuisine.

There is something about the chicken with rice that really stays with me. Every time I go there, I just have to order that it's so good. I don't want anything else. Friendly family run establishment, excellent food. It's one of my go to lunch places.

Tried this place for the first time yesterday - we got Roasted Chicken Tacos, Chips & Guac and Margs. Everything was delicious and the service was great! Highly recommend.

What a great surprise! Although probably should not be since we found it on Eater. Better food than anything I experienced in Costa Rica. Great service. Enjoyed chatting with Mario at order counter. We were surprised that the dining room was not too busy. Most seem to place take out orders, which there were al lot of. Highly recommended.

I'm always so happy to get my healthy addiction doses of lime based pescado ceviche and fried plaintain at Casa del Pollo! I wish they would offer the delicious ceviche every day instead of only Friday and Saturday. If you haven't had their ceviche, what's are you waiting for? I am a regular here ever since my dear friend introduced me to it in 2020 at Bangy location. It's nice the owner, Mario knows my order and how much extra lime I love to have on my ceviche. I do miss seeing his dad, Jorge, that original owner. I'm glad he's finally a full-time retiree! It's super casual, small family owned and run Costa Rican cruise. Check them out!

I went for dinner last night at this authentic and welcoming local restaurant for the best onsite smoked chicken you'll find North of Central America. This is a family owner and operated Costa Rican place that is true to its name and executes it without flaw. Succulent chicken, rice/beans, weekends feature home made ceviche and a bonus - Cuba Libre! Very generous portions too. Mario the owner personally greets and checks in on everyone. Most everyone he greets by their first name. This is the true sign of a loyal following and an owner that puts customer service at the top. My only regret is that I did not discover this gem sooner. Do yourself a solid and stop by.

I love the food. I have only used their take out service. They are friendly with a great sense of humor, when you miss pronounce the words on their menu. The restaurant is small and cozy with a lot of personality. There is also outside seating.

Very charming with a laid back atmosphere. Service was spot on and very friendly. They also have outdoor seating available. The menu also has an all day breakfast item... never know when you are craving breakfast.

The experience today, compared to when I was at their old location during Covid, was remarkably better. First, the service by Chris was great. Friendly, helpful and attentive. Next, the food. Tried a half roasted chicken (as I got their early and the smoked version wasn't ready yet). Wow! Tender with a crispy skin, black beans, rice, carrots and tortillas along with a homemade red sauce and a green (chimichurri) sauce. Finished with a great coconut flan that was creamy good. Take note: the chicken portions are huge - not the puny sized chicken you get at a chain. There is both inside and outside dining but you have to look for their sign as parking is in the back. Will be back.